“Cooking with CAP “: celebrating fresh, community and regional food. What’s your Hero Ingredient?

Wow ! Day 1 & 2 at Collarenebri & Moore was the Bomb...

24. July 2012 10:55

We arrived at Moree  this morning and it was great to see faces from many surrounding regions. I had a ball doing work with the girls today. We made facescrubs, handscrubs with our olive oil, lemon and other ingredients. It was great to have so many questions and so much fun.....

Glad you enjoyed the purple carrot flowers Moree, not enough time because of all your awesome questions but we can do heaps more next time. There were great kitchen helpers preparing lunch ! Thanks to the hospitality class who made the staff the best coffee we have had on our trip so far...I want that machine :)

Loved Monday as well, Collarenebri gave us a really warm welcome. I was blown away by their kitchen ! I didnt realise how beautiful this area is and feel honoured to be with you guys. I look forward to seeing what we can make with your garden delights from Michael next year. Carla told me that Collarenebri is the home of the Colli Crew...check out their Rap on YouTube ! There must be lots of talent in Colli because they were great in the kitchen too !

Hmm.. Maybe we can do food for cooking, wellness and beauty with your Hero ingredients ? Any natural beauty products out here ? xxx

Cheers muchly Cass x

P.S Here I am in the Moree Kitchen with Head Teacher of TAS Mr Michael Davison. 



Thanks for the help girls ! You were terrific.




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